Great Octoberfest celebration at Brunswick Tavern

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Octoberfest’s wine and beer dinner at the Brunswick Tavern brought back fond memories.


                An invitation to The Brunswick Tavern to celebrate their 3rd annual Beer vs Wine dinner was a welcome one. But the fact that this one focused on German Food and was celebrating Octoberfest made it even better for me. Fond memories of visiting Munich, Germany many years ago during Octoberfest came back.

                I love German food and now find myself craving sauerkraut. I grew lots of cabbage this year with that in mind and have preserved a gallon of this delicious stuff for the winter ahead.

A Life Lived Outdoors is a great Christmas gift

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 I’ve been getting lots of requests for signed copies of my book, A Life Lived Outdoors, to be given as Christmas gifts. The book was published this year by Islandport Press in Yarmouth. My pastor even purchased 6 of the books for presents to her family members in Idaho.

You don’t have to contact me to buy the book. It’s in most bookstores and available online at and elsewhere. But if you want a signed copy, let me know and I’ll get one to you. Email your request to

Nine bills proposed for 2015 legislative session

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 I'll be proposing nine bills for consideration in the 2015 legislative session and am currently seeking sponsors for the bills. Over the next month, in this news blog, I'll tell you more about each bill and give you a chance to express your opinions through my Sportsmen Say survey on my website.

But for now, here's the list, with a brief explanation of each bill.

Enjoy an African safari – without leaving home!

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 I’ve always wanted to visit South Africa to see all the amazing animals there, and I will probably never get there, but Vonne Martin’s new book, Southern Africa Safari, published by AuthorHouse, gives me an astonishing, spectacular, close-up look at the animals I’d hoped to see in person.

Martin has been an underwater photographer for 35 years, and this book represents her first photography adventure on land. It’ll be tough to top this, an over-sized limited edition account of her month in the grasslands of South Africa, Botswana, and Zambia.

“It is my hope that the images of the magnificent creatures inspire readers to fall in love with the different species and become involved in conservation efforts,” Martin said. “This was a labor of love and it added so much meaning to my life.”

My Maine - Changing Maine

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Maine has changed a lot in my 66 years here, but in many of the ways that count with me, it’s changed very little.

I was born a Maine sportsman, raised a Maine sportsman, and will die a Maine sportsman. My heritage is wild and native brook trout and white-tailed deer.

I didn’t need today’s Hooked-on-Fishing-Not-On-Drugs program offered by Maine’s Department of Inland Fisheries and Wildlife. I became addicted to our colorful brook trout at an early age.

Hiking deep into the woods up and over the hill behind our Winthrop home, I’d drop a worm on a small hook into the cold free-flowing alder-choked heavily-shaded brook and pull out really nice trout, all of which came home for dinner.

Rebuilding Maine’s hunting economy is a tough challenge

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 While we were able to – again – defend Maine’s bear hunting industry, other types of hunting continue to decline, and we have no strategy to regain the state’s reputation for quality hunts that once attracted lots of nonresidents. Most Mainers don’t hire guides to hunt, so guides and sporting camps have always depended on nonresidents to sustain their businesses.

The decline in deer and moose populations has been devastating for businesses that depend on those game animals to bring hunters into their regions to hunt.

The challenge of reversing a 60 percent decline in Maine’s nonresident hunters was tossed to a Task Force in 2011 by the legislature. That Task Force issued its report with a list of thoughtful recommendations on January 23, 2013, after which the report was promptly shelved.

Federal Jack's and other favorite brewpubs

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 It all started here, at Federal Jack’s in Kennebunk.


                Shipyard Brewery’s Export Ale is one of my favorite brews, and it was brewed first at Federal Jack’s in Kennebunk in 1992. That history drew us to Federal Jack’s Restaurant and Brew Pub for dinner in April of 2013 and Linda and I loved it so much we returned the very next day for lunch.

                So it wasn’t a hard sell when I suggested that we host some of our kids and grandkids here during our August visit to Ram’s Head Farm in nearby York. Joining us for lunch at Jack’s were son Josh, daughter-in-law Kelly, and new granddaughter Ada, along with daughter Rebekah and grandsons Addison and Vishal.

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